Wine is more than just a drink—it’s a powerful ingredient that can enhance the taste, aroma, and texture of your meals. Whether you’re preparing a rich beef stew, a delicate seafood dish, or a decadent dessert, the right wine can add complexity and depth to your cooking. However, cooking with wine requires a bit of know-how to ensure you’re bringing out the best in both the wine and the dish.

In this infographic, we’ve outlined the essentials of cooking with wine, including how to choose the right wine, the best methods for incorporating it into your recipes, and the dishes that benefit most from wine’s unique flavors. From red to white, dry to sweet, this guide will help you make informed decisions in the kitchen and take your cooking to new heights with wine.

Infographic provided by Iron Mountain, a provider of retail display freezers